The Vegetarian Option performs the brilliant feat of being vegetarian without being vegetarian. Without an ounce of quorn or the merest sight of a nut cutlet, every recipe illuminates, and there is...
Natural materials; neutral colours; clean, elegant lines: the Scandinavian look is one of the most popular in contemporary interior design. This book is the perfect introduction to its history and ...
SMASH IT with the new stars of cheesecake!Joe and Brendon have reinvented the cheesecake for a new generation with their massively successful Pleesecakes. Their inventive toppings and out-of-this-w...
Trying your first sprint triathlon or wanting to raise your game? The Triathlon Training Book is the one-stop reference for every triathlete. Here are all the essentials you need to improve your sp...
Enjoy 80 quick, easy and delicious vegan recipes, each using only one dishOne Pot Vegan is the perfect staple cookbook for vegans, vegetarians, flexitarians, or anyone who simply wants ...
Featuring one hundred of the most spectacular interiors across the world, this richly illustrated overview spans the entire twentieth century to the present day and includes interiors assembled by ...
Can't smell honeysuckle in that glass of sauvignon blanc, or wondering which end of a bottle of chianti is the 'nose' - with this immersive guide to all things wine you'll soon become an expert. Di...
Nadiya's Fast Flavours will bring the excitement back into your daily meals, with all the recipes she cooks on her hit BBC2 programme and more besides.Known for her bold and surprising ...
Transition to a plant-based diet without giving up meat and dairy completely. If you're concerned about your health and the environment but aren't quite ready to commit to a fully vegetarian or veg...
Revolutionise your training! Learn techniques to run better, faster, and with more energy while avoiding injury.There is a science to running, and now you can learn about it too! Whethe...
In Fifty Places to Paddle Before You Die, the newest addition to the Fifty Places series, Chris Santella explores the best destinations for the diverse sport of paddling. The book features the worl...
Filled with more than 80 simple and seasonal recipes for dishes you can make in the oven Every week, Yvette van Boven develops a new oven recipe for her magazine column. The recipes are seasonal, d...
Coconut Oil: Recipes for Real Life is just that - a cookbook containing a collection of over 100 gluten-free, easy-to-follow recipes using everyday natural ingredients, including coconut oil and ot...
Would you fancy a mammoth steak or simply some natural foods enjoyed by mankind in the Old Stone Age, long before the rise of agriculture? This book is the ultimate companion to anyone interested i...
From shredded furniture to messy litter boxes to fur on everything, there are times when every cat owner wants to shout, "Cats are the worst!" This playful book shows what it looks like i...
No one can say they're a better all-around athlete than Mat Fraser. Weightlifting, gymnastics, kettlebells, running, swimming, rowing, Strongman: he's relentlessly trained them all, so you don't ha...
"Hey, what would you like today?" Lonely Planet has taken to the streets to bring you 80 fast, fresh and mouthwatering recipes from the most exciting chefs on four wheels. From sea bass c...
Your energy is the fuel that makes everything in your life possible. So how can you reach your full potential if you're always tired, stressed and struggling through your to-do list running from on...
I respect the egg for its genius in all forms of cooking. In my view, it is an undervalued food, invariably overshadowed by expensive, luxury ingredients.So, I have decided that it is time fo...