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One Pot Vegan
80 quick, easy and delicious plant-based recipes from the creators of SO VEGAN
Wydawca:
Michael Joseph
Enjoy 80 quick, easy and delicious vegan recipes, each using only one dishOne Pot Vegan is the perfect staple cookbook for vegans, vegetarians, flexitarians, or anyone who simply wants ...
The Iconic Interior
Wydawca:
Thames and Hudson
Featuring one hundred of the most spectacular interiors across the world, this richly illustrated overview spans the entire twentieth century to the present day and includes interiors assembled by ...
Wine A Tasting Course
Wydawca:
Dorling Kindersley
Can't smell honeysuckle in that glass of sauvignon blanc, or wondering which end of a bottle of chianti is the 'nose' - with this immersive guide to all things wine you'll soon become an expert. Di...
Nadiya's fast flavours
Wydawca:
Michael Joseph
Nadiya's Fast Flavours will bring the excitement back into your daily meals, with all the recipes she cooks on her hit BBC2 programme and more besides.Known for her bold and surprising ...
Modern Flexitarian
Wydawca:
DK
Transition to a plant-based diet without giving up meat and dairy completely. If you're concerned about your health and the environment but aren't quite ready to commit to a fully vegetarian or veg...
Science of Running
Wydawca:
DK
Revolutionise your training! Learn techniques to run better, faster, and with more energy while avoiding injury.There is a science to running, and now you can learn about it too! Whethe...
Fifty Places to Paddle Before You Die
Wydawca:
Abrams
In Fifty Places to Paddle Before You Die, the newest addition to the Fifty Places series, Chris Santella explores the best destinations for the diverse sport of paddling. The book features the worl...
Home Made in the Oven
Wydawca:
Abrams
Filled with more than 80 simple and seasonal recipes for dishes you can make in the oven Every week, Yvette van Boven develops a new oven recipe for her magazine column. The recipes are seasonal, d...
Coconut Oil: Recipes for Real Life
Wydawca:
Quadrille Publishing
Coconut Oil: Recipes for Real Life is just that - a cookbook containing a collection of over 100 gluten-free, easy-to-follow recipes using everyday natural ingredients, including coconut oil and ot...
Paleo: Recipes from the Caveman's Cookbook
Wydawca:
Ullmann Publishing
Would you fancy a mammoth steak or simply some natural foods enjoyed by mankind in the Old Stone Age, long before the rise of agriculture? This book is the ultimate companion to anyone interested i...
Cats Are the Worst
Wydawca:
Chronicle Books
From shredded furniture to messy litter boxes to fur on everything, there are times when every cat owner wants to shout, "Cats are the worst!" This playful book shows what it looks like i...
Hard Work Pays Off
Wydawca:
Century
No one can say they're a better all-around athlete than Mat Fraser. Weightlifting, gymnastics, kettlebells, running, swimming, rowing, Strongman: he's relentlessly trained them all, so you don't ha...
Around the World in 80 Food Trucks
Wydawca:
Lonely Planet
"Hey, what would you like today?" Lonely Planet has taken to the streets to bring you 80 fast, fresh and mouthwatering recipes from the most exciting chefs on four wheels. From sea bass c...
Energize
Wydawca:
Penguin Books
Your energy is the fuel that makes everything in your life possible. So how can you reach your full potential if you're always tired, stressed and struggling through your to-do list running from on...
Eggs
Wydawca:
Quadrille Publishing
I respect the egg for its genius in all forms of cooking. In my view, it is an undervalued food, invariably overshadowed by expensive, luxury ingredients.So, I have decided that it is time fo...
The Heinz Cookbook
Wydawca:
Ebury Press
Whether you're a ketchup fan, a beans lover or a mayo devotee, this brilliant collection of Heinz-based recipes is packed with ingenious, delicious ways to cook with over 30 of the nation's favouri...
The Book of Jewish Food
Wydawca:
Penguin Books
A result of 16 years of research, The Book of Jewish Food was originally published in 1997 when Jewish cuisine was overlooked by the food industry and enjoyed instead behind closed doors around the...
English for Dietetics - Outlet
Wydawca:
PZWL Wydawnictwo Lekarskie
English for Dietetics to pierwszy podręcznik do nauki specjalistycznego języka angielskiego na poziomie B1/B2 wg Europejskiego Systemu Opisu Kształcenia Językowego przeznaczony dla studentów...
Znaleziono: 379 pozycji
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