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Znaleziono: 197 pozycji
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Homebrew Beyond the Basics
All-Grain Brewing & Other Next Steps
Wydawca:
GMC Group
Want to take total control of the beer-making process? Move beyond extract brewing and go all-grain. Richly illustrated and easy to follow, this book explains it all, from grain selection and water...
There's a Vegan in the House
Wydawca:
Dorling Kindersley
Embrace veganism and keep the whole household happy and well-fed - without making a different meal for everyone.Not a fan of tofu? Fear not - this vegan cookbook is packed with over 100...
The Burger
Wydawca:
Parragon
Master the art of preparing, cooking, and building unbeatable burgers with this awesome collection of recipes from around the world. The Burger contains 100 juicy recipes, bursting with flavor and ...
Roasting Tray Magic
Wydawca:
Hardie Grant
One roasting tray, one complete meal - no fuss, and minimal washing up!Move over one-pot: one-tray is the quickest, easiest way to make fast, tasty meals in the oven. You can make entire family sup...
Fantastic Eats! & how to cook them
Wydawca:
Hardie Grant
This is the book for children aged 5 and upwards who are keen to get into the kitchen and start cooking but don't want boring grown-up cookbooks. Angellica Bell has not only spent years as a presen...
Food for Life
Wydawca:
cape
From the bestselling author of Spoon-Fed and The Diet Myth, a comprehensive guide to the new science of nutrition, drawing on Tim Spector's cutting-edge research.Food for healthFo...
100 Great Breads
Wydawca:
Bounty Books
In this new edition of the original bestseller, Paul Hollywood presents all the know-how you need to bake delicious and unusual breadsTV's Paul Hollywood conveys his love of bread-makin...
The Baby-led Weaning Cookbook
Wydawca:
Vermilion
In Baby-led Weaning, leading health visitor Gill Rapley and journalist and mum Tracey Murkett introduced parents to a common sense, easy and enjoyable approach to feeding your child, allowing your ...
Everyday Harumi
Simple Japanese food for family and friends
Wydawca:
Octopus
In Everyday Harumi, now reissed as an attractive jacketed paperback, Harumi Kurihara, Japan's most popular cookery writer, selects her favourite foods and presents more than 60 new home-style recip...
Mastering the Art of French Cooking Volume One
Wydawca:
Penguin Books
'This isn't just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment t...
Cupcakes
Wydawca:
Quadrille Publishing
Featuring over 25 of Peggy's most delectable cupcake recipes, Cupcakes is an essential selection of original and specially developed recipes from the most creative of contemporary cake designers. R...
Total Greek Yoghurt Cookbook
Wydawca:
Octopus
Total Greek Yoghurt is low in calories and high in flavour, and now you can explore new ways to incorporate it into your cooking. With over 120 recipes developed by top TV chef Sophie Michell, the ...
How to be Sugar Free and Keep Your Friends
Wydawca:
Hardie Grant
"You're being healthy, eating in a more considered manner and, most importantly, you've never felt better. So why is it still so tricky to navigate life as a sugar-free diner? From going out f...
The Modern Cheesemaker
Making and cooking with cheeses at home
Wydawca:
Jacqui Small LLP
Morgan McGlynn, expert cheesemaker, owner of the Muswell Hill Cheese Shop and resident cheese expert on Channel 4's Sunday Brunch brings you this complete and comprehensive guide to making cheeses....
Natural Baking
Wydawca:
Dorling Kindersley
Yes, you can have your cake - and eat less sugar too. Described by Jamie Oliver as his "favourite baking book of the year", the healthy baking recipes for these beautiful cakes cut down o...
One Sweet Cookie
Wydawca:
rizzoli
A delectable collection of cookie recipes from New York's best chefs, pastry chefs, and bakers. Cookies are the perfect end to a wonderful meal. One-bite meringues and macaroons melt in your mouth,...
I Quit Sugar. The Ultimate Chocolate Cookbook
Wydawca:
Bluebird
A sugar-free cookbook for those still dreaming of a world filled with chocolate. Sarah Wilson shares how to make delicious treats for any occasion, from special breakfasts to show-stopping sugar-fr...
The Tea Book
Wydawca:
Dorling Kindersley
The Tea Book guides you through the best ways to choose, prepare and taste the many different varieties of tea available around the world, with everything you need to know to bring the fragrance an...
The Riesling Story Best White Wine on Earth
Wydawca:
Abrams
In this vibrant, one-of-a-kind guide to one of the most sought-after white wines today, wine authority, author, and Riesling enthusiast Stuart Pigott shares his personal stories of the world of top...
This Is Vegan Propaganda
Wydawca:
Vermilion
Our choices can help alleviate the most pressing issues we face today: the climate crisis, infectious and chronic diseases, human exploitation and, of course, non-human exploitation. Undeniably, th...
Znaleziono: 197 pozycji
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- Autor od Z do A
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- Wydawca od Z do A
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