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Znaleziono: 33 pozycje
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Taste
My Life Through Food
Wydawca:
Penguin Books
Before Stanley Tucci became a household name with The Devil Wears Prada, The Hunger Games, and the perfect Negroni, he grew up in an Italian American family that spent every night around the table....
Fibre Fuelled
Wydawca:
Penguin Books
Fix your health with fibre not fads - the instant New York Times bestseller The benefits of restrictive diets like paleo and keto have been touted for more than a decade, but as award-w...
Provence The Cookbook
Recipes from the French Mediterranean
Wydawca:
Kyle Books
Winner for the UK in the Gourmand World Cookbook Awards 2020 in the Mediterranean category.Provence is the fruit and vegetable garden of France, where much of its most beautiful produce...
Keep It Vegan
Wydawca:
Kyle Books
Think you know vegan cooking? Lengthy, complicated recipe lists, expensive, hard-to-find ingredients, flavourless food? Think again! Let Aine Carlin, creator of popular vegan lifestyle blog Pea Sou...
Hooked
Wydawca:
Penguin Books
NEW YORK TIMES BESTSELLERFrom the #1 New York Times bestselling author of Salt Sugar Fat comes a "gripping" (The Wall Street Journal) exposé of how the processed food industr...
Free Lunch Thinking
Wydawca:
Penguin Books
Countries with smaller governments grow faster.Tobacco taxes are the best way to cut smoking.Government regulation discourages entrepreneurship.Award-winning investigative j...
Levant New Middle Eastern Flavours
Wydawca:
Kyle Books
'Cookery to me is about history and connection, but to remain vibrant, a cuisine must also evolve.' Thus author Rawia Bishara explains her approach in this book.She believes one of the ...
Vegan in 7
Wydawca:
Kyle Books
Healthy vegan recipes with 7 ingredients or fewer; can it be true? Yes! Being a vegan can be easy, fun and totally delicious. With more than 20 years' experience in plant-based cooking, Rita Serano...
Rainbow Bakes
40 Show-Stopping Sweet Treats
Wydawca:
Kyle Books
Taste the rainbow with this celebration of colour and creativity! Mima Sinclair has pulled out all the stops in creating a collection of delicious cakes, cupcakes, biscuits, small bakes and dessert...
Indian Cookery Course
Wydawca:
Kyle Books
This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish &am...
Coffeeland
A History
Wydawca:
Penguin Books
Coffee is one of the most valuable commodities in the history of the global economy and the world's most popular drug. The very word 'coffee' is one of the most widespread on the planet. Augustine ...
Dirt
Adventures in French Cooking
Wydawca:
Penguin Books
What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and (with his wife and three-year-old twin sons in tow)...
The Book of Jewish Food
Wydawca:
Penguin Books
A result of 16 years of research, The Book of Jewish Food was originally published in 1997 when Jewish cuisine was overlooked by the food industry and enjoyed instead behind closed doors around the...
Znaleziono: 33 pozycje
Sortuj według:
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- Cena rosnąco
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- Tytuł od Z do A
- Autor od A do Z
- Autor od Z do A
- Wydawca od A do Z
- Wydawca od Z do A
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