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Znaleziono: 362 pozycje
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The Alchemist Cocktail Book
Master the dark arts of mixology
Wydawca:
Ebury Press
100 spell-binding, crowd-pleasing cocktails.Work some magic at home with these original cocktail recipes from everyone's favourite experimental bar, The Alchemist. Elevate your mixology...
Cocoa
An exploration of chocolate, with recipes
Wydawca:
Quadrille Publishing
Chocolate has beguiled us for millennia. From the spiced drinks sipped by the elite in ancient Mesoamerica to the artisan bars spiked with intriguing flavours we devour today, chocolate has always ...
The Vegetarian Option
Wydawca:
Quadrille Publishing
The Vegetarian Option performs the brilliant feat of being vegetarian without being vegetarian. Without an ounce of quorn or the merest sight of a nut cutlet, every recipe illuminates, and there is...
Pleesecakes
Wydawca:
Quadrille Publishing
SMASH IT with the new stars of cheesecake!Joe and Brendon have reinvented the cheesecake for a new generation with their massively successful Pleesecakes. Their inventive toppings and out-of-this-w...
One Pot Vegan
80 quick, easy and delicious plant-based recipes from the creators of SO VEGAN
Wydawca:
Michael Joseph
Enjoy 80 quick, easy and delicious vegan recipes, each using only one dishOne Pot Vegan is the perfect staple cookbook for vegans, vegetarians, flexitarians, or anyone who simply wants ...
Wine A Tasting Course
Wydawca:
Dorling Kindersley
Can't smell honeysuckle in that glass of sauvignon blanc, or wondering which end of a bottle of chianti is the 'nose' - with this immersive guide to all things wine you'll soon become an expert. Di...
Nadiya's fast flavours
Wydawca:
Michael Joseph
Nadiya's Fast Flavours will bring the excitement back into your daily meals, with all the recipes she cooks on her hit BBC2 programme and more besides.Known for her bold and surprising ...
Modern Flexitarian
Wydawca:
DK
Transition to a plant-based diet without giving up meat and dairy completely. If you're concerned about your health and the environment but aren't quite ready to commit to a fully vegetarian or veg...
Paladares
Recipes Inspired by the Private Restaurants of Cuba
Wydawca:
Abrams
The first book to tell the mesmerizing story of the new Cuban cuisine. A narrative and visual feast from James Beard Award-winning writer Anya von Bremzen and photographer Megan Fawn Schlow-with mo...
Rainbow Bakes
40 Show-Stopping Sweet Treats
Wydawca:
Kyle Books
Taste the rainbow with this celebration of colour and creativity! Mima Sinclair has pulled out all the stops in creating a collection of delicious cakes, cupcakes, biscuits, small bakes and dessert...
Home Made in the Oven
Wydawca:
Abrams
Filled with more than 80 simple and seasonal recipes for dishes you can make in the oven Every week, Yvette van Boven develops a new oven recipe for her magazine column. The recipes are seasonal, d...
Coconut Oil: Recipes for Real Life
Wydawca:
Quadrille Publishing
Coconut Oil: Recipes for Real Life is just that - a cookbook containing a collection of over 100 gluten-free, easy-to-follow recipes using everyday natural ingredients, including coconut oil and ot...
Indian Cookery Course
Wydawca:
Kyle Books
This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish &am...
Paleo: Recipes from the Caveman's Cookbook
Wydawca:
Ullmann Publishing
Would you fancy a mammoth steak or simply some natural foods enjoyed by mankind in the Old Stone Age, long before the rise of agriculture? This book is the ultimate companion to anyone interested i...
Coffeeland
A History
Wydawca:
Penguin Books
Coffee is one of the most valuable commodities in the history of the global economy and the world's most popular drug. The very word 'coffee' is one of the most widespread on the planet. Augustine ...
Dirt
Adventures in French Cooking
Wydawca:
Penguin Books
What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and (with his wife and three-year-old twin sons in tow)...
Around the World in 80 Food Trucks
Wydawca:
Lonely Planet
"Hey, what would you like today?" Lonely Planet has taken to the streets to bring you 80 fast, fresh and mouthwatering recipes from the most exciting chefs on four wheels. From sea bass c...
Bread Is Gold
Wydawca:
Phaidon Press
Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients inspiring home chefs to eat well while living well.'These dishes co...
Eggs
Wydawca:
Quadrille Publishing
I respect the egg for its genius in all forms of cooking. In my view, it is an undervalued food, invariably overshadowed by expensive, luxury ingredients.So, I have decided that it is time fo...
The Heinz Cookbook
Wydawca:
Ebury Press
Whether you're a ketchup fan, a beans lover or a mayo devotee, this brilliant collection of Heinz-based recipes is packed with ingenious, delicious ways to cook with over 30 of the nation's favouri...
Znaleziono: 362 pozycje
Sortuj według:
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- Tytuł od Z do A
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- Autor od Z do A
- Wydawca od A do Z
- Wydawca od Z do A
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