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Znaleziono: 97 pozycji
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- 21 %
Legendary Dinners
From Grace Kelly to Jackson Pollock
Autor:
Anne Petersen
Wydawca:
Prestel
This sumptuous blend of recipes with cultural history is a dinner invitation you won’t want to pass up.Chances are you weren’t invited to the wedding of Grace Kelly an...
Książka (twarda z obwolutą)
- 18 %
Les Diners de Gala
Wydawca:
Taschen
Salvador Dalí’s surrealist cookbook“Les diners de Gala is uniquely devoted to the pleasures of taste … If you are a disciple of one of those calorie-counters w...
Książka (twarda)
- 14 %
Let's Go Nuts
80 Vegan Recipes With Nuts and Seeds
Autor:
Estella Schweizer
Wydawca:
Prestel
Nuts aren’t just a healthy snack – they can be the star of delicious, elegant meals every season of the year. Now, blending the latest nutritional research with dozens of beautifu...
Książka (twarda)
- 15 %
Little Green Kitchen
Simple vegetarian family recipes
Autor:
David Frenkiel,
Luise Vindahl
Wydawca:
Hardie Grant
Like most families, David and Luise know that the road to feeding your children isn't always a straight one. They have raised three kids while writing their acclaimed vegetarian cookbooks and have ...
Książka (twarda)
- 29 %
Massimo Bottura: Never Trust a Skinny Italian Chef
Autor:
Massimo Bottura
Wydawca:
Phaidon Press
Osteria Francescana is Italy’s most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura takes inspiration from contemporary art to create highly innovative dishes that play wi...
Książka (twarda)
- 22 %
Menu Design in Europe
Autor:
Steven Heller
Wydawca:
Taschen
A culinary and graphic travelogue through EuropeJim Heimann’s new book on Menu Design in Europe is a mouthwatering feast for the eyes, featuring hundreds of European menus from the earl...
Książka (twarda)
- 27 %
Mezcla
Recipes to excite
Autor:
Ixta Belfrage
Wydawca:
Ebury Press
'One-in-a-million creativity, Ixta's food is simply outstanding!' Yotam Ottolenghi'This is such a beautiful and joyful book.' Nigella Lawson'Ixta is what we all long for in ...
Książka (twarda)
Modern Kosher
Global Flavors, New Traditions
Autor:
Gardiner Michael Aaron
Wydawca:
rizzoli
This dynamic, inspiring set of recipes includes Asian, Indian, Latin, European, and Israeli influences, fresh ingredients, and modern techniques to present a bright, elevated vision of everyday kos...
Książka (twarda)
- 13 %
Moro Easy
Autor:
Samantha Clark,
Samuel Clark
Wydawca:
Ebury Press
"This is a beautiful book, its inspiring, greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous!" - Nigella Lawson"This will stay by my co...
Książka (twarda)
- 34 %
My Little French Kitchen
Autor:
Rachel Khoo
Wydawca:
Chronicle Books
The world fell in love with Rachel Khoo through her cookbook and television show The Little Paris Kitchen, and immediately began to covet her Parisian lifestyle, fashion sense, and delicious recipe...
Książka (twarda z obwolutą)
- 27 %
Nanban
Autor:
Tim Anderson
Wydawca:
Square Peg
Think of a bowl of ramen overflowing with toppings and texture and flavour, gyoza full of umami and spice, or meltingly soft pork belly buns. Currently exploding on the UK scene by way of street-fo...
Książka (twarda)
- 13 %
New European Baking
99 Recipes for Breads, Brioches and Pastries
Autor:
Laurel Kratochvila
Wydawca:
Prestel
From sweet to savory, basic breads to fancy pastry, this elegant and thoroughly modern cookbook distills centuries of European tradition and heritage into mouthwatering recipes that home bakers can...
Książka (twarda)
- 10 %
Ottolenghi Flavour
Autor:
Ixta Belfrage,
Yotam Ottolenghi
Wydawca:
Ebury Press
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi’s food.In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors t...
Książka (twarda)
- 14 %
Ottolenghi Test Kitchen Shelf Love
Autor:
Noor Murad,
Yotam Ottolenghi
Wydawca:
Ebury Press
Relaxed, flexible home cooking from Yotam Ottolenghi and his superteam.Whether they're conjuring up new recipes or cooking for themselves at home, the Ottolenghi Test Kitchen team do wh...
Książka (zintegrowana)
- 21 %
Painting the Plate
52 Recipes Inspired by Great Works of Art from Mark Rot...
Autor:
Felicity Souter
Wydawca:
Prestel
This unique cookbook pairs artistic masterpieces with effortless recipes that will turn your dining room table into a feast for the eyes and the palate.Filled with gorgeous photog...
Książka (twarda)
- 20 %
Pasta Grannies
Comfort Cooking
Autor:
Vicky Bennison
Wydawca:
Hardie Grant
Spending time with our family and friends has never felt so important - and so often this means cooking for the ones you love. Who better to take inspiration from than Pasta Grannies who have spent...
Książka (twarda)
- 14 %
Pavlova : Favorite Recipes from La Meringaie, Paris
Wydawca:
Abrams
The luscious, fruit-and-cream-filled glory of the pavlova The pavlova: a crisp, melt-in-the-mouth meringue spread with cream that is delicately flavored and whipped to magical lightness then topped...
Książka (miękka ze skrzydełkami)
- 38 %
Pie Fidelity
In Defence of British Food
Autor:
Pete Brown
Wydawca:
Penguide Books
In Britain, we have always had an awkward relationship with food. We've been told for so long that we are terrible cooks and yet when someone with a clipboard asks us what the best things are about...
Książka (miękka)
- 26 %
Pierogi
Autor:
Zuza Zak
Wydawca:
Hardie Grant
"As far as I'm concerned, this is a book of bliss!" - Nigella LawsonThe essential cookbook for preparing perfect Polish dumplings at home.Delve deep into regional ...
Książka (twarda)
- 20 %
Polish Culinary Paths
Wydawca:
Hanami
Polish Culinary Paths to książka o historii i kulturze kulinarnej Polski wydana po angielsku. Opowieść o kulinariach wzbogacona została bajkami, legendami oraz łatwymi w przygotowaniu przepisami. K...
Książka (miękka ze skrzydełkami)
Znaleziono: 97 pozycji
Sortuj według:
- Trafność
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- Od najstarszych
- Od najnowszych
- Cena rosnąco
- Cena malejąco
- Tytuł od A do Z
- Tytuł od Z do A
- Autor od A do Z
- Autor od Z do A
- Wydawca od A do Z
- Wydawca od Z do A
Trafność
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