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Znaleziono: 91 pozycji
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- 28 %
Sushi and Beyond
What the Japanese Know About Cooking
Autor:
Michael Booth
Wydawca:
Vintage
‘His account of their “foodie family road trip” establishes Booth as the next Bill Bryson.’ New York TimesJapan is the pre-eminent food nation on earth. The crea...
Książka (miękka)
- 24 %
Essentials Of Classic Italian Cooking
Autor:
Marcella Hazan
Wydawca:
BoxTree
Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.'If this were the only cookbook you owned, neither you nor those you cooked for would eve...
Książka (twarda)
- 20 %
From Crook to Cook
Autor:
Snoop Dogg,
Ryan Ford
Wydawca:
Chronicle Books
You've seen Snoop work his culinary magic on VH1's Emmy-nominated Martha and Snoop's Potluck Dinner Party, and now, Tha Dogg's up in your kitchen...with his first cookbook.D...
Książka (twarda)
- 18 %
The Silver Spoon
Wydawca:
Phaidon Press
The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant clas...
Książka (skórzana)
- 18 %
Malt Whisky Companion
Wydawca:
Dorling Kindersley
A new and updated edition of the classic, definitive guide to malt whiskies, written by the late Michael Jackson and updated by whisky experts Dominic Roskrow and Gavin D. Smith.The ful...
Książka (twarda)
- 37 %
The Ramadan Cookbook
Autor:
Anisa Karolia
Wydawca:
Ebury Press
Discover 80 delicious, easy-to-make recipes perfect for the holy month of Ramadan.In this cookbook, you'll find all the recipes you need to make your Ramadan meals family-friendly, fuss...
Książka (twarda)
- 18 %
Beer A Tasting Course
Autor:
Mark Dredge
Wydawca:
DK
Develop your palate and become your own beer expert.Beer is brewed in a dizzying variety of styles, available to enjoy like never before. Let's drink to this diversity with a new apprec...
Książka (twarda)
- 17 %
Pierogi
Autor:
Zuza Zak
Wydawca:
Hardie Grant
"As far as I'm concerned, this is a book of bliss!" - Nigella LawsonThe essential cookbook for preparing perfect Polish dumplings at home.Delve deep into regional ...
Książka (twarda)
- 22 %
Massimo Bottura: Never Trust a Skinny Italian Chef
Autor:
Massimo Bottura
Wydawca:
Phaidon Press
Osteria Francescana is Italy’s most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura takes inspiration from contemporary art to create highly innovative dishes that play wi...
Książka (twarda)
The Coffee Book
Autor:
Anette Moldvaer
Wydawca:
Dorling Kindersley
Go on a journey from bean to brew and explore the history of coffee, its production and how to become an expert barista at home.Are you a coffee lover who wants to learn how to extract ...
Książka (twarda)
- 13 %
Moro Easy
Autor:
Samantha Clark,
Samuel Clark
Wydawca:
Ebury Press
"This is a beautiful book, its inspiring, greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous!" - Nigella Lawson"This will stay by my co...
Książka (twarda)
- 27 %
Mezcla
Recipes to excite
Autor:
Ixta Belfrage
Wydawca:
Ebury Press
'One-in-a-million creativity, Ixta's food is simply outstanding!' Yotam Ottolenghi'This is such a beautiful and joyful book.' Nigella Lawson'Ixta is what we all long for in ...
Książka (twarda)
Modern Kosher
Global Flavors, New Traditions
Autor:
Gardiner Michael Aaron
Wydawca:
rizzoli
This dynamic, inspiring set of recipes includes Asian, Indian, Latin, European, and Israeli influences, fresh ingredients, and modern techniques to present a bright, elevated vision of everyday kos...
Książka (twarda)
- 22 %
Tapas Spanish Plates to Share
Wydawca:
Ryland Peters
Bring an authentic taste of Spain to your table with this collection of more than 60 mouth-watering recipes for small plates to share. Traditionally served as a bar snack with a glass of sherry or ...
Książka (twarda)
- 38 %
Giggling Squid Cookbook
Tantalising Thai to cook at home
Wydawca:
Ebury Press
The Giggling Squid Cookbook is a celebration of Thai food from the much loved restaurants famous for their Thai tapas and beautifully designed bold vibrant interiors. Learn the secrets of their cla...
Książka (twarda)
- 22 %
Menu Design in Europe
Autor:
Steven Heller
Wydawca:
Taschen
A culinary and graphic travelogue through EuropeJim Heimann’s new book on Menu Design in Europe is a mouthwatering feast for the eyes, featuring hundreds of European menus from the earl...
Książka (twarda)
- 18 %
Eataly, Contemporary Italian Cooking
Wydawca:
Phaidon Press
‘Not merely another handsome book about Italian cookery ... Eataly is a bible, a guide for modern life.' – Times Literary SupplementThe best modern Italian recipes from the ...
Książka (twarda)
- 35 %
The Ultimate Book of Chocolate
Making Your chocolate dreams come true
Autor:
Melanie Dupuis
Wydawca:
Hardie Grant
In The Ultimate Book of Chocolate trained pastry chef Melanie Dupuis will teach you how to make your chocolate dreams become a reality. Learn how to temper, mould and decorate like a pro with the c...
Książka (twarda)
- 18 %
Pie Fidelity
In Defence of British Food
Autor:
Pete Brown
Wydawca:
Penguide Books
In Britain, we have always had an awkward relationship with food. We've been told for so long that we are terrible cooks and yet when someone with a clipboard asks us what the best things are about...
Książka (miękka)
- 25 %
Spirits of the Otherworld
A Grimoire of Occult Cocktails & Drinking Rituals
Autor:
Allison Crawbuck,
Rhys Everett
Wydawca:
Prestel
Alcohol meets alchemy in this fun and darkly fascinating collection of cocktail recipes to suit your every mood and whim.Astrology, tarot, palmistry, and other spiritual arts are ...
Książka (twarda)
Znaleziono: 91 pozycji
Sortuj według:
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- Od najnowszych
- Cena rosnąco
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- Tytuł od A do Z
- Tytuł od Z do A
- Autor od A do Z
- Autor od Z do A
- Wydawca od A do Z
- Wydawca od Z do A
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