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Znaleziono: 363 pozycje
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Boker Tov JCC Warsaw Kosher vegetarian recipes and stories
Wydawca:
Austeria
BOKER TOV is Hebrew for “good day,” and is a popular name for Israeli hummus bars and coffee shops. We chose this name for our Sunday brunches at the Warsaw JCC to make it clear that we...
- 16 %
Eat Italy
Wydawca:
Lonely Planet
The complete companion to Italian culinary cultureWhether it's ordering a cappuccino after 11am, using a spoon to twirl your pasta or asking for parmesan on a fish dish, we'...
- 10 %
Wine List
Wydawca:
Union Square Publishing, Inc.
A one-of-a-kind exploration of the relationship between culture, politics, history, and wine.Vintage refers to the year grapes are harvested, and that vintage holds meaning. You can loo...
- 14 %
Joshua Weissman Texture Over Taste
Wydawca:
Dorling Kindersley
NEW YORK TIMES BESTSELLER • Joshua Weissman is back with a bold and exciting new cookbook that will take your cooking to an entirely different level!Everyone knows flavor is import...
- 14 %
Pavlova : Favorite Recipes from La Meringaie, Paris
Wydawca:
Abrams
The luscious, fruit-and-cream-filled glory of the pavlova The pavlova: a crisp, melt-in-the-mouth meringue spread with cream that is delicately flavored and whipped to magical lightness then topped...
- 29 %
Polish’d
Modern vegetarian cooking from global Poland
Wydawca:
The Experiment
More than 100 vegetarian recipes celebrate the global flavor of today’s trend-setting Polish cuisine—all stunningly photographed. Michał Korkosz, the award-winning author of Fresh from ...
The story of wine
Wydawca:
Academie du Vin Library
Widely acclaimed as Hugh Johnson’s longest, most ambitious and enthralling book, The Story of Wine is a book of enormous richness, a biography of wine. Winner of every wine award in the UK an...
On Bordeaux
Tales of the unexpected from the World's Greatest Wine Region
Wydawca:
Academie du Vin Library
When things turn out right for Bordeaux, as they frequently do, its wines are sublime. They inspire many thousands of tributes, from Samuel Pepys’ succinct reviews to the the most rhapsodic o...
- 33 %
Cocktails
The New Classics
Wydawca:
Cider Mill Press
This beautiful black cloth book is the comprehensive guide to cocktail making, brought to you by award-winning mixologists from high profile bars around the world.This elegant book trav...
- 27 %
Tartine: Revised Edition
A Classic Revisited 68 All-New Recipes + 55 Updated Favorites
Wydawca:
Chronicle Books
This brilliantly revisited and beautifully rephotographed book is a totally updated edition of a go-to classic for home and professional bakers—from one of the most acclaimed and inspiring ba...
- 27 %
Nanban
Wydawca:
Square Peg
Think of a bowl of ramen overflowing with toppings and texture and flavour, gyoza full of umami and spice, or meltingly soft pork belly buns. Currently exploding on the UK scene by way of street-fo...
Eataly: All About Pizza, Pane & Panini
Wydawca:
rizzoli
Eataly, the world’s foremost purveyor of Italian delicacies, presents a compact and authoritative guide to making bakery-worthy breads, calzones, focaccia, panini, and pizza at home. With mor...
The Recipe
Wydawca:
rizzoli
Michelin-starred chef Josh Emett brings together more than 300 of the most important classic recipes by 150 of the world's most acclaimed chefs. Taken together, this is a compendium of the cr?me de...
Good Taste
Wydawca:
Gallic Books
A memoir and manifesto from the world’s most Michelin starred chef, Alain Ducasse, with introductions by internationally renowned writer Jay McInerney and chef Clare Smyth. At twelve yea...
The Tofu Cookbook
Wydawca:
Ebury Press
Tofu is the perfect ingredient for anyone looking to cut down on their meat consumption. It can be crisp, crunchy, soft or creamy. Its subtle flavour lends itself to both sweet and savoury dishes: ...
- 14 %
The Official Harry Potter Cookbook
Wydawca:
Scholastic
Cook your way through Hogwarts and the rest of the Wizarding World in this official cookbook inspired by the Harry Potter films! This gorgeous book is packed with full-color photography and over 40...
- 10 %
But First, Coffee
A Guide to Brewing from the Kitchen to the Bar
Wydawca:
Union Square Publishing, Inc.
Everything you need to know about brewing, using, and enjoying coffee at home, featuring more than 40 recipes, from morning cup to coffee-spiked nightcap.This entertaining and informati...
- 21 %
Legendary Dinners
From Grace Kelly to Jackson Pollock
Wydawca:
Prestel
This sumptuous blend of recipes with cultural history is a dinner invitation you won’t want to pass up.Chances are you weren’t invited to the wedding of Grace Kelly an...
Butter
Comforting, Delicious, Versatile
Wydawca:
Hardie Grant
Butter is the essential book for anyone who loves to cook with this glorious, versatile ingredient. Through over 130 original recipes, James Martin presents some of his favourite new dishes and cla...
- 20 %
Pasta Grannies
Comfort Cooking
Wydawca:
Hardie Grant
Spending time with our family and friends has never felt so important - and so often this means cooking for the ones you love. Who better to take inspiration from than Pasta Grannies who have spent...
Znaleziono: 363 pozycje
Sortuj według:
- Trafność
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- Od najstarszych
- Od najnowszych
- Cena rosnąco
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- Tytuł od A do Z
- Tytuł od Z do A
- Autor od A do Z
- Autor od Z do A
- Wydawca od A do Z
- Wydawca od Z do A
Popularność malejąco
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