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Modern Pressure Cooking
The Comprehensive Guide to Stovetop and Electric Cookers, with Over 200 Recipes
Wydawca:
Hardie Grant
'Who better as a guide to using them, whether stovetop or electric models, than the Queen of pressure cooking... Catherine Phipps. As someone who is in the wasteful habit of using mine ...
Dieta warzywno-owocowa dr E.Dąbrowskiej
Dieta warzywno-owocowa Przepisy + Dieta warzywno-owocowa. I co dalej? (wyd. 3) + Dieta warzywno-owo
Wydawca:
WAM
Kompletna dieta warzywno-owocowa dr Ewy Dąbrowskiej + domowe sposoby na kiszenie i fermentację Z kultową dietą warzywno-owocową dr Ewy Dąbrowskiej odkryjesz życiodajną moc smacznych potraw, o...
The Cheese Wheel
Wydawca:
Ebury Press
Delicious! Emma writes with such clarity and passion' NED PALMER, bestselling author A Cheesemonger's History of the British Isles'Emma's expert take is brilliantly refreshing. What a triumph...
Jane’s Patisserie Everyday
Wydawca:
Ebury Press
THE THIRD NUMBER ONE BESTSELLER from Jane DunnSimple cakes and delicious bakes for every dayBestselling author Jane Dunn shows you how easy it is to bake every day with her ...
The Curious Cocktail Cabinet
Wydawca:
Ebury Press
Step inside the curious world of Hendrick's Gin and perfect the peculiar alchemy of cocktail making. Distilled in a gloriously inefficient way, Hendrick's is world renowned for its signature infusi...
Mabu Mabu An Australian Kitchen Cookbook
Wydawca:
Hardie Grant
In Mabu Mabu, charismatic First Nations chef Nornie Bero champions the tastes of native flavours in everyday cooking by unlocking the secrets of Australian herbs, spices, vegetables and fruits. Nor...
Cook Japanese at Home
Wydawca:
Kyle Books
Japanese food is healthy, delicious and universally enjoyed, but despite the popularity of sushi and noodle bars around the world, so few of us cook this delightful cuisine at home. This impeccable...
Grow Your Own Cake
Recipes from Plot to Plate
Wydawca:
Frances Lincoln Limited Publishers
The veg plot and fruit garden are the new starting points for the healthiest, best cakes - and with this book you can grow and bake the tastiest cakes with most of the ingredients not far from your...
Do Yourself a Flavour
Wydawca:
Ebury Press
Easy, thrifty, delicious food with a hefty glug of humour.If you're a young(ish) person who wants to expand their kitchen repertoire beyond pesto-pasta and beans on toast, then you're i...
The Essential Tequila & Mezcal Companion
Wydawca:
Union Square Publishing, Inc.
Packed with information, tips, resources, and 300 tasting notes and accompanying producer profiles, The Essential Tequila & Mezcal Companion is a crash course on the fastest growing spirits cat...
Complete Beer Course
From Novice to Expert in Twelve Tasting Classes
Wydawca:
Union Square Publishing, Inc.
A completely revised, updated, and repackaged second edition of the 2013 bestselling beer guide.First published in 2013, The Complete Beer Course has helped thousands of beer enthusiast...
Jikoni
Proudly Inauthentic Recipes from an Immigrant Kitchen
Wydawca:
Bloomsbury
Jikoni means 'kitchen' in Kiswahili, a word that perfectly captures Ravinder Bhogal's approach to food.Ravinder was born in Kenya to Indian parents; when she moved to London as a child,...
Wiccan Kitchen A Guide to Magical Cooking & Recipes
Wydawca:
Sterling Ethos
Make magic in the kitchen with this unique collection of Wiccan recipes, menus, and ideas for incorporating magical practices into your cooking, from bestselling Wiccan author Lisa Chamberlain.
Vegan for Good
Wydawca:
Hachette UK Company
Rita Serano is a hugely popular food blogger known for her irresistible vegan recipes. A perfect companion for busy lives, Vegan for Good contains a range of multi-functional dishes to ensure vegan...
Sporządzanie i ekspedycja potraw i napojów Część 3 Wyposażenie zakładów gastronomicznych Podręcznik do nauki zawodu
Technik żywienia i usług gastronomicznych. Kucharz. Kwalifikacja T.6.2
Wydawca:
WSiP
Podręcznik do nauki zawodów kucharz oraz technik żywienia i usług gastronomicznych realizujący treści z zakresu części 2 kwalifikacji T.6 (Sporządzanie i ekspedycja potraw i napojów)....
The Shortcut Cook
Wydawca:
Hardie Grant
It's a myth that to make the very best versions of classic dishes, they have to be prepared from scratch. It's actually a well-known fact in the food industry that chefs have always used shortcuts....
Cider Made Simple
All About Your New Favorite Drink
Wydawca:
Chronicle Books
Cider has become the new "it" drink, with a wide range of styles popping up on restaurant menus and at neighbourhood bars everywhere. Sweet, tart, sparkling, still--cider has many wonderf...
BOSH!
Wydawca:
HarperCollins
Want to cook ridiculously good plant-based food from scratch but have no idea where to start? With over 140 incredibly easy and outrageously tasty all plants meals, BOSH! The Cookbook will be your ...
A Good Day to Bake
Simple Baking Recipes for Every Mood
Wydawca:
Quadrille Publishing
A Good Day to Bake is full of 70 sweet and savoury baking recipes for any day of the week, led by flavour. Going through the ritual of bringing out the measuring scales, pouring out flour, whipping...
Torta della Nonna
A Collection of the Best Homemade Italian Sweets
Wydawca:
Hardie Grant
Torta della Nonna brings together 55 of the best Italian sweet recipes from Emiko Davies' books, Florentine, Acquacotta and Tortellini at Midnight, plus five brand new recipes. Across eight chapter...
Znaleziono: 733 pozycje
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- Tytuł od A do Z
- Tytuł od Z do A
- Autor od A do Z
- Autor od Z do A
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