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Ringer Kunst / Sztuka Zapasów / Art. of Wrestling
Wydawca:
Wojownicy
„Sztuka zapasów” jest dziełem mistrza zapaśnictwa z XVI wieku. Był to pierwszy drukowany traktat europejski o tej tematyce. Chociaż nie jest bardzo obszerny, jego tłumaczenie był...
- 14 %
Science Of Yoga
Wydawca:
Dorling Kindersley
Explore the biomechanics of 30 key yoga poses, in-depth and from every angle, and master each asana with confidence and control.Did you know that yoga practice can help with age-related...
- 29 %
Magnum Dogs
Wydawca:
Thames and Hudson
Magnum Dogs is the ultimate collection of canine photography for the discerning dog lover, bringing together a brilliantly diverse and cheering selection that showcases the visual wit and skill of ...
- 14 %
Make and Mend
The Japanese Art of Sashiko Embroidery
Wydawca:
Ilex Publications LLC
Make and Mend is an exquisite, full-colour guide to sashiko, a simple Japanese stitching technique that uses stunning patterns to decorate or repair clothing, accessories and home textiles - requir...
- 26 %
Dreamland
Wydawca:
Bloomsbury
In 1929, in the blue-collar city of Portsmouth, Ohio, a company built a swimming pool the size of a football field; named Dreamland, it became the vital center of the community. Now, addiction has ...
- 13 %
Hold on to Your Kids
Wydawca:
Vermilion
Children take their lead from their friends: being ‘cool’ matters more than anything else. Shaping values, identity and codes of behaviour, peer groups are often far more influential th...
- 22 %
Plenty
Wydawca:
Ebury Press
With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclus...
- 40 %
Jamie's Friday Night Feast Cookbook
Wydawca:
Michael Joseph
Packed with show-stopping dishes for the weekend and special occasions, this is the ultimate in indulgent food. Learn and master the dishes made in the famous caff on Southend pier by J...
- 70 %
Fine Polish Desserts
Wydawca:
Bosz
Po ogromnym sukcesie, jakim okazał się kulinarny album „Wykwintna kuchnia polska” wydany pod patronatem Małżonki Prezydenta, pani Anny Komorowskiej i wyróżniony trzecią nagrodą w...
The Official Harry Potter Cookbook
Wydawca:
Scholastic
Cook your way through Hogwarts and the rest of the Wizarding World in this official cookbook inspired by the Harry Potter films! This gorgeous book is packed with full-color photography and over 40...
Traditional Japanese Origami
Wydawca:
Rock Point
These beautiful Japanese papers will inspire you to create dozens of origami masterpieces. With illustrated instructions included for folding a crane and a masu box (a square box for measuring rice...
Rice: 80 Nice Rice Recipes from Asia
Wydawca:
Smith Street Books
A cookbook for rice loversDiscover some of the best dishes that Asia has to offer, from sushi and nam khao to chicken biryani and lo mai gai. Written by chefs who know their rice, these...
Some People Need Killing
Wydawca:
Grove Press
My job is to go to places where people die. I pack my bags, talk to the survivors, write my stories, then go home to wait for the next catastrophe. I don't wait very long. Journalist Patricia Evang...
Coffee Art
Wydawca:
Cassell
Over 128 pages of 60 stunning designs from Britain's champion latte artist. From free pouring to etching, stencilling and more complicated designs for the black belt barista, you'll ha...
Les Diners de Gala
Wydawca:
Taschen
Salvador Dalí’s surrealist cookbook“Les diners de Gala is uniquely devoted to the pleasures of taste … If you are a disciple of one of those calorie-counters w...
What Is a Dog?
Wydawca:
University of Chicago Press
Of the world's dogs, less than two hundred million are pets, living with humans who provide food, shelter, squeaky toys, and fashionable sweaters. But roaming the planet are five times as many dogs...
The Recipe
Wydawca:
rizzoli
Michelin-starred chef Josh Emett brings together more than 300 of the most important classic recipes by 150 of the world's most acclaimed chefs. Taken together, this is a compendium of the cr?me de...
Good Taste
Wydawca:
Gallic Books
A memoir and manifesto from the world’s most Michelin starred chef, Alain Ducasse, with introductions by internationally renowned writer Jay McInerney and chef Clare Smyth. At twelve yea...
Cat Stories
Wydawca:
Everymans Library
Playful kittens and ruthless predators, beloved pets and witches' familiars - cats of all kinds come alive in these stories. Maeve Brennan and Alice Adams movingly explore what cats can mean to the...
The Tofu Cookbook
Wydawca:
Ebury Press
Tofu is the perfect ingredient for anyone looking to cut down on their meat consumption. It can be crisp, crunchy, soft or creamy. Its subtle flavour lends itself to both sweet and savoury dishes: ...
Znaleziono: 474 pozycje
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